South Carolina Students Serve Up Creativity in Culinary Competition
Students from the School District of Pickens County (SC) offered up their best culinary creations in hopes of impressing the taste buds of judges in the Healthy Salad and Sandwich Culinary Competition. The annual event is designed to provide students with hands-on education in cooking, recipe development and producing and serving recipes in large quantities.
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Students in WI Eat Their Way Across the Globe
While students in Wisconsin’s Prescott School District were not afforded the opportunity to sail in a gondola in Venice or visit England’s Buckingham Palace, their tastebuds got a chance to take a tour of the world via delectable cuisine spanning the globe.
The students recently took part in the Around the World in 80 Trays program, which encourages school nutrition programs statewide to incorporate international cuisines and culturally-significant meals into their menus.
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