2020 Regional Employees of the Year Celebrated As Frontline Heroes

With each smile or kind word, cafeteria employees make a difference in children’s school days. This spring, those smiles are hidden under masks, but they are still there. The national, non-profit School Nutrition Association (SNA) received hundreds of nominations of stellar school nutrition professionals and awarded six Regional Employees of the Year. The award was created to recognize outstanding school nutrition employees who positively influence the quality of school meals through exemplary customer service. Meet the 2020 winners: Read more…

Managers of the Year Recognized For Dedication to Students

Adjusting school foodservice to emergency feeding operations following COVID-19 school closures, managers of school cafeterias are using their multitasking skills to ensure students have access to healthy meals.  In recognition of their outstanding hard work and dedication, the national, non-profit School Nutrition Association (SNA) has awarded the 2020 Regional Managers of the Year, considered the highest honor a school nutrition manager can earn. The award recognizes cafeteria managers who have demonstrated dedication and ingenuity to improve his or her school meal program. Read more…

Nutrition Directors Recognized for Leading Teams Through Thick & Thin

The national non-profit, School Nutrition Association (SNA), has awarded the 2020 Regional Directors of the Year, celebrating individuals for excellence in leadership and commitment to school meal programs that thrive under their direction each day. While the nomination process for these awards began before widespread COVID-19 school closures, the expansive efforts of school nutrition directors to manage current emergency feeding programs also deserve the accolades and honor these awards represent. Read more…

National Award Recipients Excel to Meet Evolving School Foodservice Needs

To coincide with School Lunch Hero Day, the non-profit School Nutrition Association (SNA) on Friday announced its annual Director, Manager and Employee of the Year winners. These awards recognize the dedication and outstanding commitment of school nutrition professionals from around the country that go above and beyond in service to their students and school meal programs. While schools have closed due to the COVID-19 pandemic, many of these foodservice heroes have continued their mission to feed America’s children in difficult situations – one curbside pickup, bus drop-off or home delivery at a time. Read more…

Schools Shoot for the Stars to Celebrate Breakfast

School districts around the country celebrated National School Breakfast Week (March 2-6) last week. This year’s galactic theme, “School Breakfast: Out Of This World,” supplied schools with plenty of creative ideas to highlight the importance of school breakfast and help make students mornings a little brighter!

This year, school nutrition and food service departments created cafeteria decorations and wore out-of-this-world themed outfits!

Read more…

‘Build Your Own’ Options Offer More Scratch Made School Meal Choices

Following trends in popular restaurants and cafes, Hopewell Valley Regional School District  (NJ) has crafted an exciting and unique menu for students across the district’s six schools. Since scratch cooking was introduced into the food service department about five years ago, the menu selection has continued to grow each year, according to Food Service Director Denise Menza.

Grab N Go
Typical Grab n’ Go section featuring school lunch options in Hopewell Valley Regional School District (NJ).

The district adheres to the USDA guidelines while utilizing ingredients in creative ways, helping to entice students and staff with healthy and delicious meal offerings. Read more…

School Lunch Hero Day Celebrates Cafeteria Professionals

With each smile or kind word, cafeteria employees make a difference in children’s school days. Their hard work and dedication can go unrecognized, but not on May 3, School Lunch Hero Day! Help celebrate these deserving and beloved lunch ladies and gentlemen! The national, non-profit School Nutrition Association (SNA) received hundreds of nominations of stellar school nutrition professionals and awarded six Regional Employees of the Year. The award was created to recognize outstanding school nutrition employees who influence the quality of school meals through customer service. Meet the 2019 winners: Read more…

School Nutrition Managers Honored With Regional Awards

Overseeing everything from staff training and food presentation to equipment maintenance, managers of school kitchens and cafeterias are masters at multitasking. From the moment students walk into their lunchrooms, they are prepared to create a positive and healthy school meal experience. In recognition of their outstanding hard work and dedication, the national, non-profit School Nutrition Association (SNA) has awarded the 2019 Regional Managers of the Year, considered the highest honor a school nutrition manager can earn. The award recognizes a cafeteria manager who has demonstrated dedication and ingenuity to improve his or her school meal program. Read more…

School Nutrition Directors Recognized Regionally For Excellence

The national non-profit, School Nutrition Association (SNA), has awarded the 2019 Regional Directors of the Year, celebrating individuals for their excellence in leadership and commitment to the school meal programs that thrive under their direction each day. Excelling at budgeting, professional training and leading cafeteria staff in great customer service, these Regional Director of the Year recipients ensure the overall success of their school meal programs and students’ school day. Read more…