Breakfast Service Options On the Rise at Whiteville City Schools

After implementing a universal free Breakfast in the Classroom (BIC) program for its elementary and middle schools, Whiteville City Schools (NC) breakfast participation increased from 30 to 80 percent. Building off that success, Director of Nutrition Services Jamesie Gentry wanted to implement “Grab and Go” and “Second Chance Breakfast” options at the high school for the 2018-19 school year.

Whiteville went through a few different iterations before finding success in the ‘Grab and Go’ to the classroom model, which increased participation in its middle school from 30 to 80 percent. Read more…

School Cafeterias Serve Up Holiday Cheer

School nutrition professionals take decorating their cafeterias as seriously as building their monthly menus – creating festive and welcoming environments for students to kick off the holiday season before winter break.

The famous Staunton City Schools (VA) Chef Santa watches over students as they fill their lunch trays with fruits.

Keeping with culinary arts and nutrition education messages, many cafeterias are decked out with food or cooking themes. Bulletin boards of Christmas trees, mischievous elves and playful snowmen can be seen spreading holiday cheer. Staunton City Schools (VA) have a Chef Santa who watches over the serving line, “checking twice” to make sure students are taking the proper servings of fruits and vegetables. In the School City of Hammond (IN), a red lunch tray ornament graces the food service manager’s tree, a gift from a holiday staff ornament party.

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Shaking It Up for National School Lunch Week in Georgia

Dade County Schools in Georgia didn’t let fall break and parent conferences get in the way of celebrating National School Lunch Week (NSLW). School nutrition and food service staff planned NSLW celebrations a week early this year, holding the annual event from October 8-12 to help educate students and parents on the importance and value of school lunch!

Staff members throughout the district wore fun apparel with this year’s NSLW theme, “School Lunch – Lots 2 Love”. Chef hats, t-shirts, aprons – everything they wore celebrated healthy school lunches and all there is to love about them! Cafeterias were decorated with Lots 2 Love messaging. Read more…

October Brings Local Taste To Washington Schools

A perfect kick-off to Farm to School Month, Highline Public Schools (WA) celebrated Taste Washington Day on Wednesday, October 3, featuring locally sourced foods on the menu and cafeteria visits from farmers and producers across the state.

Guests for “Taste of Washington Day” included local farmers, local celebrities, nutrition professionals from Highline Public Schools and representatives from the Washington Department of Agriculture, Washington School Nutrition Association and FEEST Seattle.

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Parents Take A Peek Inside The Cafeteria

A great way for parents to learn about their child’s school nutrition program firsthand, National Take Your Parents to Lunch Day started in 2011 by Kiwi Magazine together with School Nutrition Association. Typically during National School Lunch Week in October, schools invite parents to eat lunch with their children and see what has changed over the years.   Read more…